• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Westside Gardeners' Club

Serving the Veneta and Fern Ridge Communities

  • Home
  • Calendar
  • Dig Some Dirt
  • Young Gardeners’ Program
  • Resources
  • Contact Us
  • Member Forum
  • Register
  • Log In

Reply To: Food for Thought Recipes

Welcome to Westside Gardeners’ Club › Forums › Dig Some Dirt – KOCF Community Gardening Program › Food for Thought Recipes › Reply To: Food for Thought Recipes

January 10, 2023 at 12:26 pm #947
Edie Moro
Moderator

    Pear Cobbler
    – very similar to the Apple Crisp recipe, but with different spices that enhance the pears.
    Serves 6

    6 fresh ripe pears
    1 tablespoon lemon juice
    ½ cup brown sugar
    ¾ cup quick-cooking oats
    ½ cup melted butter or butter substitute
    ¼ cup whole wheat flour (or whole wheat pastry flour)
    ½ teaspoon pumpkin pie spice (cinnamon, nutmeg, cloves, ginger)

    ¼ teaspoon nutmeg to dust on top

    Pare, cut in half, core, and then dice pears. Place in a shallow baking dish and sprinkle with lemon juice.
    Combine the remaining ingredients and mix well. Spread over pears.
    Bake at 375°F for 30 minutes or until pears are tender and the top is lightly browned. Serve warm plain, or with ice cream.

    Primary Sidebar

    Newest Topics

    • How to add a link to a post by Mikel
      2 months, 3 weeks ago
    • How to post an image by Mikel
      2 months, 3 weeks ago
    • Subscribe to your favorite topic or post by Mikel
      2 months, 3 weeks ago
    • Gardening Info from Stephen by Mikel
      2 months, 3 weeks ago

    Copyright © 2018 Westside Gardeners' Club. All rights reserved. All other logos are trademarks or registered trademarks of their respective owners.

    Powered by Bedinger Group, Inc.